20100826

Spicy Meatloaf

This recipe is pleasantly spicy, not burn the heck outta ya.

For the Loaf:
  • 2 lbs ground beef (grass fed if possible)
  • 4 cloves garlic, crushed
  • 1/2 cup onion, finely chopped
  • 1/4 cup almond flour
  • 1/4 cup homemade ketchup
  • 1 tbsp yellow mustard
  • 1 tsp chipotle powder
  • 1 tbsp Frank's Red Hot
  • 1 egg
  • 1 tbsp fish sauce (make sure there's no added sugar)
  • 1/2 tsp ground black pepper
  • 1/2 tsp unprocessed salt

For the sauce:
  • 1/4 cup homemade ketchup
  • 1 tbsp yellow mustard
  • 2-3 tbsp Frank's Red Hot
  • 1 tbsp honey

Preheat the oven to 350F.

Mix the ingredients for the loaf in a large bowl. Take some time to knead it a bit, this will help everything stick together when cooked.

Press the mixed loaf ingredients into a loaf pan. I use a glass one.

Mix the sauce ingredients and spread them over the loaf like frosting. 

Bake at 350F for 1.5 hours.

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