20100710

Chicken Pecan Salad

We like this wrapped in lettuce leaves.

1 cup cooked chicken, chopped up (I used leftover Spicy Roast Chicken)
1/3 cup pecans, chopped
1/4 cup mayo
a few leaves fresh basil, torn
1/4 tsp garlic salt
1/4 tsp ground pepper
1 avocado mashed with 1 tsp lemon juice

Mash your avocado and lemon juice together. Mix everything else together in a medium bowl then add the avocado mix.

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